These are recipes that I have found in magazines, online or off of food packaging that I have yet to try but I think sound either fun to try or yummy as heck =)
Tuesday, 25 June 2013
Easiest Peanut Butter Fudge
Original recipe makes 1 - 8x8 inch pan. PREP 15 mins COOK 5 mins READY IN 1 hr20
Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.
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